K5 polysaccharides inhibit SARS-CoV-2 infection by preventing spike-proteolytic priming

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K5 polysaccharides inhibit SARS-CoV-2 infection by preventing spike-proteolytic priming

Authors

Milanesi, M.; Urbinati, C.; Zimmermann, L.; Oreste, P.; Zani, A.; Caruso, A.; Caccuri, F.; Laketa, V.; Chlanda, P.; Wade, R. C.; Rusnati, M.; Paiardi, G.

Abstract

SARS-CoV-2 spike glycoprotein is a promising drug target due to its crucial role in viral infection. Heparin, a long linear polysaccharide that inhibits SARS-CoV-2 infection by acting on spike, has limited antiviral applications due to its anticoagulant effect. E. coli K5 polysaccharides share the same structure as the heparin precursor and can be chemically modified to devoid anticoagulant activity. Here, biochemical assays and computer simulations reveal that K5 with a high degree of sulfation at O- (K5OSH) or N- and O-positions (K5NOSH) bind spike with higher affinity than heparin, preventing its binding to ACE2 and cleavage by furin. This mechanism is supported by a cell syncytia assay showing that K5OSH and K5NOSH inhibit viral infection by blocking membrane fusion. Infection assays for SARS-CoV-2 Wuhan-Hu-1 and Omicron BA.1 variants corroborate their antiviral activity. These results support the therapeutic potential of K5OSH and K5NOSH against SARS-CoV-2, with K5OSH displaying the more promising activity profile.

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